Located in Historic Downtown Issaquah
Levitate Gastropub opened in May 2015. A concept originally brought forth from owner/operator Eric Paschal, focusing on local foods, craft beers, wines and spirits.
The building which houses Levitate Gastropub was completely rebuilt from the ground-up during spring of 2015. Our front dining room has a dedicated bar for adults with the remainder of the establishment open to all ages and welcoming of families. Outdoor seating is available on Front Street as well as large open patio in the back that is fully enclosed with drink rails and picnic tables. We have a mix of communal seating and dedicated tables. We are open daily for lunch and dinner. Social hour is available from 4p-6p during weekdays with drink and food specials. On weekends, grab a live soccer match or football game and breakfast from 10a thru 2p.
185 Front Street N
Issaquah, WA 98029
M, Tu 11a-10p
Sat 10a-11p Su 10a–10p
Weekday Social Hour 4p-6p
Fresh Focused | Locally Sourced | Scratch Made
Longtime Issaquah resident and lifelong resident of Washington, Eric Paschal left 16 years of corporate life behind at Microsoft to pursue a lifelong dream of opening a pub. During business trips as well as personal excursions throughout the states and Europe, Eric developed an idea of what a good neighborhood pub could be.
Eric now enjoys day-to-day operations with a seasoned team of hospitality professionals making his goal of great food and drink, in a warm comfortable environment a reality.
Welcome Pa Jallow to Levitate Gastropub!
Pa Jallow, Executive Chef at Levitate in downtown Issaquah, is new to the Pacific Northwest. Pa is a World Food Championship finalist, taking 2nd place in the seafood category and is a graduate from Le Cordon Bleu. For 20 years he has been creating mouthwatering dishes with a passion to bring joy to the community with his inventively made classics plates. Pa is a fellow Issaquah Highlands resident.
Stop in and say hello to Pa!